Course of study
Below you will find a typical course of study, the module handbook with detailed information on the individual modules, as well as further information on the degree program.
Ideal study plan
90 ECTS-LP compulsory courses in the first three semesters
78 ECTS-LP specialization courses with individual profile development
12 ECTS-LP Bachelor Thesis
Focus on „Nutritional Sciences“, „Food Sciences“ or „Economics of the Food Sector“
Flexibility window (4th or 5th semester) for internships or a stay abroad
Course book
In the module course book you will find detailed information (e.g. content, learning objectives, courses, examinations, lecturers, ECTS-LP, etc.) for each module.
Start of studies from winter semester 2020/2021
Start of studies before winter semester 2020/2021
Acknowledgement of achievements
Would you like to have credits from a previous study program or a stay abroad acknowledged? You can find more information on the following page.
Examination Office
Information on examination periods, deadlines, examination offices and much more.
Stay abroad
Are you looking for information about studying or doing an internship abroad? Then visit the International Office ette Faculty of Agriculture.
Student Council ELW
Students of the study program are active in the Student Council on your behalf and represent your interests.
Frequently asked questions
Do you have a question about your study program? We have the answer. In the FAQ section or through personal contact.